Name | 7-O-(β-D-glucosyl)isovitexin |
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Synonyms |
Saponaretin-7-O-glucoside
5-hydroxy-2-(4-hydroxyphenyl)-6-[(2S,3R,4R,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]-7-[(2S,3R,4R,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one apigenin-6-C,7-O-diglucoside 7-O-(beta-D-glucosyl)isovitexin Saponarin isovitexin-7-O-glucoside |
Description | Saponarin is a natural flavonoid isolated from Gypsophila trichotoma, with antioxidant, anti-inflammatory and hepatoprotective activities. Saponarin activates AMPK in a calcium-dependent manner, thus regulating gluconeogenesis and glucose uptake[1][2][3]. |
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Related Catalog | |
References |
Density | 1.723 g/cm3 |
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Boiling Point | 919.5ºC at 760 mmHg |
Melting Point | 228ºC (dec.) |
Molecular Formula | C27H30O15 |
Molecular Weight | 594.51800 |
Flash Point | 305.4ºC |
Exact Mass | 594.15800 |
PSA | 260.20000 |
Vapour Pressure | 0mmHg at 25°C |
Index of Refraction | 1.728 |
Storage condition | 2-8℃ |