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6-chloro-3-indolyl-beta-D-galactopyranoside

Names

[ CAS No. ]:
159954-28-6

[ Name ]:
6-chloro-3-indolyl-beta-D-galactopyranoside

[Synonym ]:
MFCD00467206
6-Chloro-1H-indol-3-yl β-D-glucopyranoside
β-D-Glucopyranoside, 6-chloro-1H-indol-3-yl
6-CHLORO-3-INDOLYL-β-D-GALACTOPYRANOSIDE

Chemical & Physical Properties

[ Density]:
1.6±0.1 g/cm3

[ Boiling Point ]:
630.2±55.0 °C at 760 mmHg

[ Molecular Formula ]:
C14H16ClNO6

[ Molecular Weight ]:
329.733

[ Flash Point ]:
335.0±31.5 °C

[ Exact Mass ]:
329.066620

[ PSA ]:
115.17000

[ LogP ]:
-0.15

[ Vapour Pressure ]:
0.0±1.9 mmHg at 25°C

[ Index of Refraction ]:
1.717

[ Storage condition ]:
2-8°C

MSDS

Safety Information

[ Personal Protective Equipment ]:
Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter

[ Safety Phrases ]:
S24/25

[ RIDADR ]:
NONH for all modes of transport

[ WGK Germany ]:
3

Articles

A chromogenic medium for the detection of yeasts with beta-galactosidase and beta-glucosidase activities from intermediate moisture foods.

J. Food Prot. 63 , 651, (2000)

A selective and differential solid medium for the specific detection of some common yeasts frequently causing spoilage in intermediate moisture foods is described. The principle of the method is based...


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