Phosphatidylethanolamines (soy)
Modify Date: 2024-01-20 22:06:27
Phosphatidylethanolamines (soy) structure
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Common Name | Phosphatidylethanolamines (soy) | ||
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| CAS Number | 97281-51-1 | Molecular Weight | N/A | |
| Density | N/A | Boiling Point | N/A | |
| Molecular Formula | N/A | Melting Point | N/A | |
| MSDS | N/A | Flash Point | N/A | |
Use of Phosphatidylethanolamines (soy)Phosphatidylethanolamine is the most abundant phospholipid in prokaryotes and the second most abundant found in the membrane of mammalian, plant, and yeast cells, comprising approximately 25% of total mammalian phospholipids. |
| Name | Phosphatidylethanolamines, soya |
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| No Any Chemical & Physical Properties |
| RIDADR | NONH for all modes of transport |
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