1,6-Dibromo-2,7-diiodopyrene

Modify Date: 2024-09-04 10:00:00

1,6-Dibromo-2,7-diiodopyrene structure
 Common Name 1,6-Dibromo-2,7-diiodopyrene
CAS Number 2307445-29-8 Molecular Weight 611.83
Density N/A Boiling Point N/A
Molecular Formula C16H6Br2I2 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name 1,6-Dibromo-2,7-diiodopyrene

 Chemical & Physical Properties

Molecular Formula C16H6Br2I2
Molecular Weight 611.83

 Preparation

Brc1c(I)cc2ccc3c(Br)c(I)cc4ccc1c2c43
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
N-(2-fluorophenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1171885-82-7
N-(2-chlorophenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1172921-27-5
1-(4-fluorophenyl)-N-(2-methoxyphenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1171636-63-7
N-(2-ethoxyphenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1171846-28-8
N-(4-(dimethylamino)phenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1170513-64-0
N-(3-acetylphenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1170582-38-3
N-(2,5-difluorophenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1172478-48-6
N-(2,3-dimethylphenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1171476-27-9
N-(3,4-dimethoxyphenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1172574-99-0
N-(2,5-dimethoxyphenyl)-1-(4-fluorophenyl)-4-propoxy-1H-pyrazole-3-carboxamide
1172421-14-5
Chemsrc provides 1,6-Dibromo-2,7-diiodopyrene(CAS#:2307445-29-8) MSDS, density, melting point, boiling point, structure, formula, molecular weight etc. Articles of 1,6-Dibromo-2,7-diiodopyrene are included as well.>> amp version: 1,6-Dibromo-2,7-diiodopyrene

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved