3-(4-Methoxybenzyl)indolin-2-one

Modify Date: 2024-09-03 21:29:23

3-(4-Methoxybenzyl)indolin-2-one structure
 Common Name 3-(4-Methoxybenzyl)indolin-2-one
CAS Number 170956-93-1 Molecular Weight 253.29
Density N/A Boiling Point N/A
Molecular Formula C16H15NO2 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name 3-(4-Methoxybenzyl)indolin-2-one

 Chemical & Physical Properties

Molecular Formula C16H15NO2
Molecular Weight 253.29

 Preparation

COc1ccc(CC2C(=O)Nc3ccccc32)cc1
Top Suppliers:I want be here
Related Compounds: More...
1,3a(2)-Bipyridinium, 5a(2),5a(2)a(2)a(2)-[methylenebis(4,1-phenylene-2,1-diazenediyl)]bis[1a(2)-[3-(dimethylamino)propyl]-1a(2),2a(2)-dihydro-6a(2)-hydroxy-4a(2)-methyl-2a(2)-oxo-, chloride, hydrochloride (1:2:2)
118658-99-4
1-(Iodomethyl)-2-oxa-7lambda6-thiaspiro[4.5]decane-3,7,7-trione
2137539-01-4
1-(Azidomethyl)-8-methyl-2-oxaspiro[4.5]decan-3-one
2137539-03-6
Benzenesulfonate, 3-[2-[4-hydroxy-5-[2-(4-nitro-2-sulfonatophenyl)diazenyl]-2-olatophenyl]diazenyl]-5-nitro-2-olato-, iron(3+) salt (1:1)
727967-79-5
Lithium sodium 4-((4-chloro-6-(3-sulfonatoanilino)-1,3,5-triazin-2-yl)amino)-2-((1-ethyl-2-hydroxy-4-methyl-6-oxo-5-(sulfonatomethyl)-1,6-dihydropyridin-3-yl)diazenyl)benzenesulfonate (1:2:1)
158688-82-5
7,8-Dimethyl-1-oxaspiro[4.5]decan-4-one
2137790-66-8
2-Naphthalenolate, 8-(acetylamino)-1-[2-(5-nitro-2-olatophenyl)diazenyl]-, chromium(3+) salt (2:1)
746558-79-2
2-(4-Methylnaphthalen-1-yl)ethane-1-sulfonyl fluoride
2228575-21-9
4-(Trifluoromethyl)pyridin-3-yl sulfamate
2228153-68-0
[4-(Trifluoromethyl)pyridin-3-yl]methyl sulfamate
2228658-53-3
Chemsrc provides 3-(4-Methoxybenzyl)indolin-2-one(CAS#:170956-93-1) MSDS, density, melting point, boiling point, structure, formula, molecular weight etc. Articles of 3-(4-Methoxybenzyl)indolin-2-one are included as well.>> amp version: 3-(4-Methoxybenzyl)indolin-2-one

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved