benzyl 3-(2-(chloromethyl)-1H-benzo[d]imidazol-1-yl)piperidine-1-carboxylate

Modify Date: 2025-10-10 08:08:14

benzyl 3-(2-(chloromethyl)-1H-benzo[d]imidazol-1-yl)piperidine-1-carboxylate Structure
benzyl 3-(2-(chloromethyl)-1H-benzo[d]imidazol-1-yl)piperidine-1-carboxylate structure
 Common Name benzyl 3-(2-(chloromethyl)-1H-benzo[d]imidazol-1-yl)piperidine-1-carboxylate
CAS Number 1420868-86-5 Molecular Weight 383.9
Density N/A Boiling Point N/A
Molecular Formula C21H22ClN3O2 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name benzyl 3-(2-(chloromethyl)-1H-benzo[d]imidazol-1-yl)piperidine-1-carboxylate

 Chemical & Physical Properties

Molecular Formula C21H22ClN3O2
Molecular Weight 383.9
InChIKey MZEZVBPTJIYKEF-UHFFFAOYSA-N
SMILES O=C(OCc1ccccc1)N1CCCC(n2c(CCl)nc3ccccc32)C1
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
4-Bromo-5-methyl-2,3-dihydrobenzofuran-7-amine
1609171-14-3
(R)-2,5-dimethyl-2,3-dihydrobenzofuran-7-amine
1609171-18-7
(R)-2-(2-hydroxypropyl)-4-methylphenol
1609171-22-3
(S)-2,5-dimethyl-2,3-dihydrobenzofuran-7-amine
1609171-25-6
2-(3,5-Dichloro-2-methoxyphenyl)cyclopropan-1-amine
1482103-12-7
4-(2-bromoethyl)-2-methoxyPyridine
1417825-18-3
5-Chloro-3-(2-chloropyridin-4-yl)-1,2,4-thiadiazole
1417825-35-4
(4-ethynylphenyl)(1-isopropyl-1H-imidazol-5-yl)methanol
1450739-61-3
5-bromo-1-ethyl-1H-imidazole
1429028-32-9
Benzofuro[2,3-b]pyridin-8-ol
1609373-91-2
Chemsrc provides CAS#:1420868-86-5 MSDS, density, melting point, boiling point, structure, etc. Its name is benzyl 3-(2-(chloromethyl)-1H-benzo[d]imidazol-1-yl)piperidine-1-carboxylate>> amp version: benzyl 3-(2-(chloromethyl)-1H-benzo[d]imidazol-1-yl)piperidine-1-carboxylate

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved