{2-[3-(4-Methoxyphenyl)-1,2,4-oxadiazol-5-yl]ethyl}amine hydrochloride

Modify Date: 2025-09-13 16:23:50

{2-[3-(4-Methoxyphenyl)-1,2,4-oxadiazol-5-yl]ethyl}amine hydrochloride Structure
{2-[3-(4-Methoxyphenyl)-1,2,4-oxadiazol-5-yl]ethyl}amine hydrochloride structure
 Common Name {2-[3-(4-Methoxyphenyl)-1,2,4-oxadiazol-5-yl]ethyl}amine hydrochloride
CAS Number 1179374-96-9 Molecular Weight 255.70
Density N/A Boiling Point N/A
Molecular Formula C11H14ClN3O2 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name {2-[3-(4-Methoxyphenyl)-1,2,4-oxadiazol-5-yl]ethyl}amine hydrochloride

 Chemical & Physical Properties

Molecular Formula C11H14ClN3O2
Molecular Weight 255.70

 Preparation

COc1ccc(-c2noc(CCN)n2)cc1.Cl
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
2-[2-(3-Hydroxypiperidin-1-yl)ethyl]isoindole-1,3-dione
1461733-11-8
2-(3-Bromo-4-chlorophenyl)-2-methylpropan-1-ol
1781016-67-8
{1-[(2,5-Dimethylphenyl)methyl]piperidin-3-yl}methanol
1460201-69-7
2-(4-Bromo-3-chlorophenyl)-2-methylpropan-1-ol
1783927-64-9
{1-[(2E)-3-phenylprop-2-en-1-yl]piperidin-3-yl}methanol
1561218-46-9
2-(4-Bromo-3-chlorophenyl)-2,2-difluoroethanol
1784996-70-8
n,n-Diallyl-2-(3-(hydroxymethyl)piperidin-1-yl)acetamide
1424047-31-3
2-(3-Bromo-4-methylphenyl)-2-methylpropan-1-ol
1784907-31-8
1-(Azepan-1-yl)-2-(3-hydroxypiperidin-1-yl)ethan-1-one
1456979-74-0
2-(3-Bromo-4-methylphenyl)-2,2-difluoroethan-1-ol
1779922-68-7
Chemsrc provides CAS#:1179374-96-9 MSDS, density, melting point, boiling point, structure, etc. Its name is {2-[3-(4-Methoxyphenyl)-1,2,4-oxadiazol-5-yl]ethyl}amine hydrochloride>> amp version: {2-[3-(4-Methoxyphenyl)-1,2,4-oxadiazol-5-yl]ethyl}amine hydrochloride

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved