| Name | [4-(1-hydroxyethyl)phenyl] acetate |
|---|---|
| Synonyms |
4-(1-hydroxyethyl)phenyl acetate
1-(4-(Acetyloxy)phenyl)ethanol C-909 (p-Acetoxyphenyl)methyl carbinol 4-Acetoxyphenyl methyl carbinol 1-(4-Acetoxy-phenyl)-aethanol 1-(p-acetoxyphenyl)ethanol 1-(4-acetoxyphenyl)ethanol |
| Density | 1.139g/cm3 |
|---|---|
| Boiling Point | 290.4ºC at 760mmHg |
| Molecular Formula | C10H12O3 |
| Molecular Weight | 180.20000 |
| Flash Point | 122.4ºC |
| Exact Mass | 180.07900 |
| PSA | 46.53000 |
| LogP | 1.66520 |
| Index of Refraction | 1.527 |
| HS Code | 2915390090 |
|---|
|
~%
53744-50-6 |
| Literature: HOECHST CELANESE CORPORATION Patent: EP356070 A1, 1990 ; |
|
~77%
53744-50-6 |
| Literature: Srivastava; Tandon; Ray Synthetic Communications, 1992 , vol. 22, # 18 p. 2703 - 2710 |
|
~%
53744-50-6 |
| Literature: Noji, Masahiro; Ohno, Tomoko; Fuji, Koji; Futaba, Noriko; Tajima, Hiroyuki; Ishii, Keitaro Journal of Organic Chemistry, 2003 , vol. 68, # 24 p. 9340 - 9347 |
|
~%
53744-50-6 |
| Literature: Emerson et al. Journal of the American Chemical Society, 1946 , vol. 68, p. 1665 |
|
~%
53744-50-6 |
| Literature: Emerson et al. Journal of the American Chemical Society, 1946 , vol. 68, p. 1665 |
|
~%
53744-50-6 |
| Literature: Corson et al. Journal of Organic Chemistry, 1958 , vol. 23, p. 544,546 |
|
~89%
53744-50-6 |
| Literature: Noji, Masahiro; Ohno, Tomoko; Fuji, Koji; Futaba, Noriko; Tajima, Hiroyuki; Ishii, Keitaro Journal of Organic Chemistry, 2003 , vol. 68, # 24 p. 9340 - 9347 |
|
~%
53744-50-6 |
| Literature: Kato, Tadahiro; Saito, Naoko; Kashimura, Kaori; Shinohara, Mariko; Kurahashi, Takuma; Taniguchi, Kohji Journal of Agricultural and Food Chemistry, 2002 , vol. 50, # 22 p. 6307 - 6312 |
| Precursor 10 | |
|---|---|
| DownStream 3 | |
| HS Code | 2915390090 |
|---|---|
| Summary | 2915390090. esters of acetic acid. VAT:17.0%. Tax rebate rate:13.0%. Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward). MFN tariff:5.5%. General tariff:30.0% |