4-Nitrophenyl myristate

[ Density]:
1.037g/cm3

[ Boiling Point ]:
458.5ºC at 760mmHg

[ Melting Point ]:
55°C (lit.)

[ Molecular Formula ]:
C₂₀H₃₁NO₄

[ Molecular Weight ]:
349.46400

[ Flash Point ]:
157.9ºC

[ Exact Mass ]:
349.22500

[ PSA ]:
72.12000

[ LogP ]:
6.72450

[ Vapour Pressure ]:
1.37E-08mmHg at 25°C

[ Index of Refraction ]:
1.503

[ Storage condition ]:
20°C

Click to get detail MSDS

[ Symbol ]:

GHS07

[ Signal Word ]:
Warning

[ Hazard Statements ]:
H315

[ Personal Protective Equipment ]:
dust mask type N95 (US);Eyeshields;Gloves

[ Hazard Codes ]:
Xi: Irritant;

[ Risk Phrases ]:
38

[ Safety Phrases ]:
22-24/25

[ RIDADR ]:
NONH for all modes of transport

[ HS Code ]:
2915900090

Click to get detail synthetic route

Precursor

DownStream

[ HS Code ]: 2915900090

[ Summary ]:
2915900090 other saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives VAT:17.0% Tax rebate rate:9.0% Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward) MFN tariff:5.5% General tariff:30.0%

Biochemistry of lipolytic enzymes secreted by Penicillium solitum and Cladosporium cladosporioides.

Biosci. Biotechnol. Biochem. 78(2) , 245-54, (2014)

Two distinct extracellular lipases were obtained from Penicillium solitum 194A, isolated from domestic compost, and Cladosporium cladosporioides 194B, isolated from dairy wastewater. These alkaline en...

Characterization of an acidic cold-adapted cutinase from Thielavia terrestris and its application in flavor ester synthesis.

Food Chem. 188 , 439-45, (2015)

An acidic cutinase (TtcutB) from Thielavia terrestris CAU709 was purified to apparent homogeneity with 983 Um g(-1) specific activity. The molecular mass of the enzyme was estimated to be 27.3 and 27....

More Articles