European Journal of Biochemistry 1992-10-15

Purification and properties of Aspergillus niger beta-glucosidase.

T Watanabe, T Sato, S Yoshioka, T Koshijima, M Kuwahara

Index: Eur. J. Biochem. 209 , 651, (1992)

Full Text: HTML

Abstract

Beta-glucosidase was purified from a crude cellulase preparation from Aspergillus niger by affinity chromatography on a methacrylamide-N-methylene-bis-methacrylamide copolymer bearing cellobiamine. The purified enzyme was a dimer with an isoelectric point of 4.0. The molecular mass of the enzyme was estimated to be 240 kDa by gel-permeation chromatography. The enzyme hydrolyzed specifically beta-glucosidic bonds and catalyzed transglucosylation of the beta-glucosyl group of cellobiose to yield 4-O-beta-gentiobiosylglucose in the presence of organic solvents or under neutral conditions.


Related Compounds

Related Articles:

McCleary, B.V., and Harrington, J.,

[Meth. Enzymol. 160 , 575, (1988)]

Xia, Z. et al.

[Enzyme Microb. Technol. 15 , 62, (1993)]

Substrate specificity and subsite affinities of crystalline α-glucosidase from Aspergillus niger A. Kita et al

[Agric. Biol. Chem. 55 , 2327-2335, (1991)]

Action of α-D-glucosidase from Aspergillus niger towards dextrin and starch M. Ota et al

[Carbohydr. Polym. 78 , 287-291, (2009)]

Comparison of the action of glucoamylase and glucosyltransferase on D-glucose, maltose, and malto-oligosaccharides.

1977-09-01

[Carbohydr. Res. 58 , 193-202, (1977)]

More Articles...