Effects of s-allyl-L-cysteine on cell proliferation and neuroblast differentiation in the mouse dentate gyrus.
Sung Min Nam, Dae Young Yoo, Woosuk Kim, Miyoung Yoo, Dong-Woo Kim, Moo-Ho Won, In Koo Hwang, Yeo Sung Yoon
Index: J. Vet. Med. Sci. 73 , 1071-1075, (2011)
Full Text: HTML
Abstract
In this study, we investigated the effects of S-allyl-L-cysteine (SAC), a major sulfur-containing compound present in garlic, on Ki67- and doublecortin (DCX)-positive cells, which were used as a marker for cell proliferation and neuroblast differentiation, respectively, in the mouse dentate gyrus. SAC (300 mg/kg) was intraperitoneally administered to 8-week-old mice once a day for 3 weeks. The animals were then sacrificed at 11 weeks of age. SAC administration significantly increased Ki67-positive nuclei and DCX-immunoreactive neuroblasts in the subgranular zone of the dentate gyrus. Furthermore, serotonin 1A receptor (5-HT(1A)) levels in the hippocampus were also increased. These results suggest that SAC significantly increased cell proliferation and neuroblast differentiation by increasing 5-HT(1A) levels in the dentate gyrus.
Related Compounds
Related Articles:
Berberine and S allyl cysteine mediated amelioration of DEN+CCl4 induced hepatocarcinoma.
2014-01-01
[Biochim. Biophys. Acta 1840(1) , 219-44, (2014)]
2011-01-01
[Curr. Med. Chem. 18 , 3306-3313, (2011)]
2016-03-01
[Food Chem. 194 , 843-8, (2015)]
2012-01-01
[Biochim. Biophys. Acta 1820(1) , 9-23, (2012)]
2012-04-01
[J. Ocul. Pharmacol. Ther. 28(2) , 110-7, (2012)]