Enzymatic preparation of aromatic ethylamines from aromatic L-amino acids
H Nakazawa, K Sano, K Matsuda…
Index: Bioscience, Biotechnology, and Biochemistry, , vol. 57, # 7 p. 1210 - 1211
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Citation Number: 4
Abstract
... Biotech. ... activity were prepared by growing them in a medium containing 0.5% glycerol, 0.5% yeast extract, 0.5% polypepton, 3.0 vol% soybean protein ... mg pyridoxal 5'-phosphate, 0.25mmol ofNH40H-NH4CI buffer, pH 9.0, and 200mg of lyophilized cells in a total volume of lOml ...
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