Tea catechins and flavonoids from the leaves of Camellia sinensis inhibit yeast alcohol dehydrogenase
MM Manir, JK Kim, BG Lee, SS Moon
Index: Bioorganic and Medicinal Chemistry, , vol. 20, # 7 p. 2376 - 2381
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Citation Number: 14
Abstract
... JavaScript is disabled on your browser. Please enable JavaScript to use all the features on this page. Bioorganic & Medicinal Chemistry. Volume 20, Issue 7, 1 April 2012, Pages 2376–2381. ... of Chemistry, Kongju National University, Gongju 314-701, Republic of Korea; ...
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