Determination of the aromatic compounds in plant cuticular waxes using FT-IR spectroscopy
EN Dubis, AT Dubis, J Popławski
Index: Dubis, Eligiusz N; Dubis, Alina T; Poplawski Journal of Molecular Structure, 2001 , vol. 596, # 1-3 p. 83 - 88
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Citation Number: 9
Abstract
The infrared study of the aromatic components of hops (Humulus lupulus) cuticular wax was performed. HATR FT-IR technique for fresh leaves and their extract analysis was applied. Phenylmethyl myristate, 2-phenylethyl myristate and docosyl benzoate were synthesized and used as reference standards. An absorption band in the range of 709–966cm− 1 indicates the presence of aromatic esters in plant cuticular waxes.
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