10-(Propan-2-yl)-2,6-dioxa-9-azaspiro[4.5]decane

Modify Date: 2024-09-04 02:12:07

10-(Propan-2-yl)-2,6-dioxa-9-azaspiro[4.5]decane structure
 Common Name 10-(Propan-2-yl)-2,6-dioxa-9-azaspiro[4.5]decane
CAS Number 2171796-31-7 Molecular Weight 185.26
Density N/A Boiling Point N/A
Molecular Formula C10H19NO2 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name 10-(Propan-2-yl)-2,6-dioxa-9-azaspiro[4.5]decane

 Chemical & Physical Properties

Molecular Formula C10H19NO2
Molecular Weight 185.26

 Preparation

CC(C)C1NCCOC12CCOC2
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
tert-butyl 4-(4-tert-butyl-1H-1,2,3-triazol-1-yl)piperidine-1-carboxylate
2369046-46-6
1-(5-Bromonaphthalen-2-YL)cyclopropane-1-carbonitrile
2116763-10-9
3-Ethyl-2-fluorobenzyl bromide
1823493-99-7
N-(1-{3-tert-butyl-[1,2,4]triazolo[4,3-b]pyridazin-6-yl}azetidin-3-yl)-N-methyloxane-4-carboxamide
2198768-23-7
N-(1-{3-tert-butyl-[1,2,4]triazolo[4,3-b]pyridazin-6-yl}azetidin-3-yl)-N-methyloxolane-3-carboxamide
2200618-16-0
N-(1-{3-tert-butyl-[1,2,4]triazolo[4,3-b]pyridazin-6-yl}azetidin-3-yl)-2-(1H-indol-3-yl)-N-methylacetamide
2201738-40-9
N-(1-{3-tert-butyl-[1,2,4]triazolo[4,3-b]pyridazin-6-yl}azetidin-3-yl)-N-methyl-6-oxo-1-(propan-2-yl)-1,6-dihydropyridazine-3-carboxamide
2199211-04-4
1-(tert-butyl)-4-methoxy-1H-pyrazolo[4,3-c]pyridine-3-carbonitrile
1646543-13-6
4-[(4-Methylphenyl)sulfanyl]oxane
2055751-21-6
2,4,6-Tris(2,2-dimethylpropyl)benzenamine
76804-35-8
Chemsrc provides CAS#:2171796-31-7 MSDS, density, melting point, boiling point, structure, etc. Its name is 10-(Propan-2-yl)-2,6-dioxa-9-azaspiro[4.5]decane>> amp version: 10-(Propan-2-yl)-2,6-dioxa-9-azaspiro[4.5]decane

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved