3-(4-Bromo-3-methylphenyl)pentanedioic acid

Modify Date: 2025-08-27 19:20:32

3-(4-Bromo-3-methylphenyl)pentanedioic acid structure
 Common Name 3-(4-Bromo-3-methylphenyl)pentanedioic acid
CAS Number 1797015-21-4 Molecular Weight 301.13
Density N/A Boiling Point N/A
Molecular Formula C12H13BrO4 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name 3-(4-Bromo-3-methylphenyl)pentanedioic acid

 Chemical & Physical Properties

Molecular Formula C12H13BrO4
Molecular Weight 301.13

 Preparation

Cc1cc(C(CC(=O)O)CC(=O)O)ccc1Br
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
5-Isobutyl-7-methyl-1-tosyl-1H-indole-4-carbaldehyde
1481633-56-0
5-Isopropyl-7-methyl-1-tosyl-1H-indole-4-carbaldehyde
1481633-57-1
3-chloro-N-(2-(3-(pyridin-4-yl)-1H-pyrazol-1-yl)ethyl)benzamide
1448053-31-3
2,6-difluoro-N-(2-(3-(pyridin-4-yl)-1H-pyrazol-1-yl)ethyl)benzamide
1448060-72-7
Tert-butyl 2-(isoquinolin-5-yl)acetate
1429507-78-7
5-[3-[4-(3-Chlorophenyl)piperazin-1-yl]-3-oxopropyl]-2-(4-fluorophenyl)-1,2,3,3a-tetrahydropyrazolo[1,5-a]pyrazin-4-one
1326868-15-8
Ethyl 4-[3-[2-(4-fluorophenyl)-4-oxo-1,2,3,3a-tetrahydropyrazolo[1,5-a]pyrazin-5-yl]propanoyl]piperazine-1-carboxylate
1326913-01-2
N-(2-(3-(pyridin-4-yl)-1H-pyrazol-1-yl)ethyl)benzofuran-2-carboxamide
1448129-36-9
Ethyl 2-((4-(4-methylpiperazin-1-yl)phenyl)amino)-4-(pyrazine-2-carbonyl)pyrimidine-5-carboxylate
1419794-15-2
5-chloro-N-(2-(3-(pyridin-4-yl)-1H-pyrazol-1-yl)ethyl)thiophene-2-carboxamide
1448133-70-7
Chemsrc provides CAS#:1797015-21-4 MSDS, density, melting point, boiling point, structure, etc. Its name is 3-(4-Bromo-3-methylphenyl)pentanedioic acid>> amp version: 3-(4-Bromo-3-methylphenyl)pentanedioic acid

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved