3-(3-Aminoazetidin-3-yl)phenyl acetate dihydrochloride

Modify Date: 2025-09-28 17:11:58

3-(3-Aminoazetidin-3-yl)phenyl acetate dihydrochloride structure
 Common Name 3-(3-Aminoazetidin-3-yl)phenyl acetate dihydrochloride
CAS Number 1384265-19-3 Molecular Weight 279.16
Density N/A Boiling Point N/A
Molecular Formula C11H16Cl2N2O2 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name 3-(3-Aminoazetidin-3-yl)phenyl acetate dihydrochloride

 Chemical & Physical Properties

Molecular Formula C11H16Cl2N2O2
Molecular Weight 279.16

 Preparation

CC(=O)Oc1cccc(C2(N)CNC2)c1.Cl.Cl
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
1-(2-(Tert-butylamino)-2-oxoethyl)piperidine-4-carboxylic acid
1156151-43-7
5-[(4-acetylpiperazin-1-yl)carbonyl]-2-(4-fluorobenzyl)-1H-isoindole-1,3(2H)-dione
1144439-75-7
N-[2-(3,4-dimethoxyphenyl)ethyl]-4,5-dimethoxy-2-(1H-pyrrol-1-yl)benzamide
1144459-10-8
1-{4-[(4-fluorophenyl)sulfonyl]piperazin-1-yl}-2-(7-methoxy-1H-indol-1-yl)ethanone
1144459-12-0
2-(5-chloro-1H-indol-1-yl)-N-(2,3-dihydro-1,4-benzodioxin-6-yl)acetamide
1144499-47-7
4-(4-Phenylpiperazinyl)-2-pyrrolidinylpteridine
1144439-97-3
rac-(1R,2S)-2-(pyridin-4-yl)cyclopropane-1-carboxylic acid
2350914-27-9
1-(methylsulfonyl)-4-[3-(1H-pyrrol-1-yl)benzoyl]piperazine
1144439-98-4
3-(propan-2-yl)-N-[3-(propan-2-yloxy)propyl][1,2,4]triazolo[4,3-b]pyridazin-6-amine
1144499-50-2
(2E)-1-(3,4-Dimethylphenyl)-3-(thiophen-2-yl)prop-2-en-1-one
1177228-58-8
Chemsrc provides CAS#:1384265-19-3 MSDS, density, melting point, boiling point, structure, etc. Its name is 3-(3-Aminoazetidin-3-yl)phenyl acetate dihydrochloride>> amp version: 3-(3-Aminoazetidin-3-yl)phenyl acetate dihydrochloride

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved