Masayuki Suzuki, Shigetaka Matsumoto, Masaya Mizoguchi, Satoshi Hirata, Kazuteru Takagi, Ikue Hashimoto, Yumiko Yamano, Masayoshi Ito, Peter Fleischmann, Peter Winterhalter, Tetuichiro Morita, Naoharu Watanabe
Index: Biosci. Biotechnol. Biochem. 66(12) , 2692-7, (2002)
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The progenitors of damascenone (1), the most intensive C13-norisoprenoid volatile aroma constituent of rose essential oil, were surveyed in the flowers of Rosa damascena Mill. Besides 9-O-beta-D-glucopyranosyl-3-hydroxy-7,8-didehydro-beta-ionol (4b), a stable progenitor already isolated from the residual water after steam distillation of flowers of R. damascena Mill., two labile progenitors were identified to be (3S, 9R)- and (3S, 9S)-megastigma-6,7-dien-3,5,9-triol 9-O-beta-D-glucopyranosides (2b) based on their synthesis and HPLC-MS analytical data. Compound 2b gave damascenone (1), 3-hydroxy-beta-damascone (3) and 4b upon heating under acidic conditions.
Structure | Name/CAS No. | Molecular Formula | Articles |
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Damascenone
CAS:23696-85-7 |
C13H18O |
Instrumental and sensory approaches for the characterization...
2008-06-01 [Chem. Biodivers. 5(6) , 1170-83, (2008)] |
Identification and quantification of aroma-active components...
2002-03-27 [J. Agric. Food Chem. 50(7) , 2016-21, (2002)] |
Simultaneous determination of E-2-nonenal and beta-damasceno...
2004-04-02 [J. Chromatogr. A. 1032(1-2) , 17-22, (2004)] |
Use of solid-liquid distribution coefficients to determine r...
2001-10-05 [J. Chromatogr. A. 931(1-2) , 31-9, (2001)] |
Volatile compounds responsible for aroma of Jutrzenka liquer...
2011-10-21 [J. Chromatogr. A. 1218(42) , 7566-73, (2011)] |
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