Abstract Flow calorimetry has been used to study the interaction of glycine, DL-α-alanine, DL- 2-aminobutyric acid, β-alanine, 4-aminobutyric acid, and 6-aminocaproic acid with protons in aqueous solutions from 323.15 K to 398.15 K and at 1.52 MPa. LogK, ΔH°, ΔS°, and ΔC p° for the protonation of the carboxylate groups of these amino acids have been obtained at each temperature studied. Equations are given expressing these values as functions of ...
