丁基琼脂糖凝胶4B结构式
|
常用名 | 丁基琼脂糖凝胶4B | 英文名 | Butyl Sepharose 4B |
---|---|---|---|---|
CAS号 | 157885-28-4 | 分子量 | N/A | |
密度 | N/A | 沸点 | 78 °C | |
分子式 | N/A | 熔点 | N/A | |
MSDS | 美版 | 闪点 | 38 - 43℃ | |
符号 |
GHS02, GHS07 |
信号词 | Warning |
中文名 | 丁基琼脂糖凝胶4B |
---|---|
英文名 | BUTYL RESIN |
英文别名 | 更多 |
沸点 | 78 °C |
---|---|
闪点 | 38 - 43℃ |
外观性状 | aqueous ethanol suspension |
储存条件 | 2-8°C |
符号 |
GHS02, GHS07 |
---|---|
信号词 | Warning |
危害声明 | H226-H315-H319-H335 |
警示性声明 | P261-P305 + P351 + P338 |
危害码 (欧洲) | Xi |
风险声明 (欧洲) | 10-36/37/38 |
安全声明 (欧洲) | 16-26-36 |
危险品运输编码 | UN 1993 / PGIII |
WGK德国 | 3 |
Isolation of soybean protein P34 from oil bodies using hydrophobic interaction chromatography.
BMC Biotechnol. 8 , 27, (2008) Soybeans play a prominent role in allergologic research due to the high incidence of allergic reactions. For detailed studies on specific proteins it is necessary to have access to a large amount of p... |
|
High-throughput protein precipitation and hydrophobic interaction chromatography: salt effects and thermodynamic interrelation.
J. Chromatogr. A. 1218 , 8958-8973, (2011) Salt-induced protein precipitation and hydrophobic interaction chromatography (HIC) are two widely used methods for protein purification. In this study, salt effects in protein precipitation and HIC w... |
|
Chemical and chromatographic characterization of a new bioprocess™ medium for hydrophobic interaction chromatogrpahy: Butyl Sepharose® 4 FastFlow. Berggrund, A., et al.
Process. Biochem. 29(6) , 455-463, (1994)
|
MFCD00282736 |